Paso Robles, California is the Central Coast’s answer to Napa. But there’s so much more than just world-class wine: there are also spirit distilleries and craft breweries galore, plus an incredible local food scene. I’m not going to lie: we went full lush in Paso Robles. It’s the booze tourist’s dream destination! Here’s where to get your drink on, and what to eat in between delicious tastings.
Barcelona, Spain is home to many wonderful, amazing things. Balmy beaches. Catalan food. Fantastical buildings created by the famous architect, Gaudi. Spanish wine. Ancient, winding, narrow streets. Tapas. Towering Gothic churches. Catalan food, tapas, …. and Spanish wine. Ok, maybe we were a tiny bit biased. But we were mostly looking forward to the food and wine in Barcelona. Can you blame us?
Valparaiso, Chile sits next to the Casablanca Wine Region. Although most people assume you need a tour to enjoy wine tasting in Valparaiso, you don’t! It’s totally budget-friendly and easy to craft your very own day of wine tasting in Valparaiso (complete with alpacas). Read our how-to guide for details!
On our first day in Mendoza, while tasting 21 wines, paired with 9 carefully matched courses of food, and touring 4 gorgeous wineries, we may have accidentally fallen (or drunkenly tripped) head over heels for wine! But surprisingly, it wasn’t the copious wine or the amazing food that made this tour one-of-a-kind. It was a sort of quirky, twisted historical edge that we’ve never encountered before in a wine tour.